World's Best Food Markets includes
Portland, OR: Portland Saturday Farmers' Market
What started in the
early-’90s with only a dozen vendors has grown into locavore heaven with
hundreds of farmers, vintners, foragers and prepared food stands.
Walking up and down the rows, you’ll find everything from organic and
heirloom produce of the Hood River and Willamette valleys to killer
grab-and-go bites. On a Saturday morning, I’m headed to Pine State
Biscuits for one of Portland’s iconic sandwiches—the Reggie Deluxe...
fried chicken, bacon, cheese, gravy and a fried egg all piled onto a
fresh biscuit.
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